Whiskey Creek Farm started 1994 with the vision and passion to offer family, friends, and our community a source of unsmudged natural food, trusted to be free of any hormones, chemicals, and pesticides. We have been using old method organic practices (long before organic and genetically modified became a concern) with the vision for ever growing need for healthy locally grown food.
Whiskey Creek Farm is no ordinary place…
A small farm paradise tucked at the foothills of beautiful Mount Arrowsmith just 15 minutes from downtown Qualicum. Easy to find and easy to get to.
What we are all about
We are a sustainable farm offering fresh seasonal local food. Rooted with concerns for our environment, we tend with care land we live on now, hoping we leave behind………..
Since 1994 specializing in free-range non gmo poultry, selling direct to our customers in our on site store. As our land becomes richer with soil we create… Our on site store offers more variety every year. Our feed is milled on the Island to our specifications, without medications and GMO free.
Raised with kindness by traditional natural methods. Our animals have open spaces to roam to meet their natural needs along with interaction with the other critters. Our concern for untampered, unscathed food brought us to raise only heritage birds for meat and eggs… Our meat variety is grown in smaller numbers so never over crowded. Raised only in fair weather, they can spend their days roaming about foraging on greens and other natural food sources, supplemented with locally sourced freshly milled non gmo legumes and grain.
The day ends with everyone housed in warm, dry, safe barns.
Here on the farm we are so thankful to have an artesian well, fed from the Arrowsmith Glacier so water is never a concern for anyone.
The Cluck Stops Here
We have our own on-site Government Inspected Abattoir (known as “The Cluck Stops Here”) that has been serving the farming community since 1996.